Food Careers: Episode 20 – The end game with Marcel Blais, President of Chop Steakhouse & Bar
In this episode, Jill and Marcel have an authentic and vulnerable discussion about how the hospitality…
Food Careers Podcast
Food Careers: Episode 19 – How to build a brand
In this episode, Jill talks to Scott Dickson, a partner at the accounting firm of MNP.…
Food Careers: Episode 18 – Growing more than crops, it’s also about building strong communities
Jill Harvie talks to Deborah Michaelson, from Michaelson Meadows. She is a farmer and entrepreneur who…
Food Careers: Episode 17 – Family Feedlot Operator Kevin Serfas, why building bigger is better
Jill Harvie talks to Kevin Serfas, a farmer and entrepreneur from Alberta who is currently building…
Food Careers: Episode 16: Food and the Olympic dream with pro-athlete Sage Watson
Jill talks to Sage Watson, a pro runner, Olympic athlete in 400m hurdles and team Canada…