Dirt to Dinner's aim is to educate kids about the work it takes to produce the food people enjoy everyday. The book is written by farmer Conny Kappler of Rolling Hills, Alberta, while design and photography is done by Ralaina Virostek.
Ag For Life is passionate about helping people understand and appreciate where their food comes from, and that farm families working to produce it stay safe and injury-free.
Speaker Sonja Waeckerlin presenting the topic "How can we educate urban populations about where our food comes from and the industry standards involved?”
Speaker Cassidy Barnert presenting the topic "How can we educate urban populations about where our food comes from and the industry standards involved"?
Evie Neubauer and Kara Oosterhuis talk about the Alberta Young Speakers competition. Why they are passionate about agriculture and why it is so important to talk about the issues and why the industry is great.
Registration is now open for RRC Virtual Ag Day on Tuesday, July 14. The day will feature experts from across Western Canada speaking, discussing, demonstrating and answering your questions about farm business, grain marketing, and cattle related topics. Read More about “RRC Ag Days”…
Check out this cool learning opportunity on Tuesday. Don't forget to register! twitter.com/UCalgary/statu…
