Shabtai Bittman, PhD, a researcher with Agriculture and Agri-Food Canada, explains nutrient cycling in forage ecosystems.
The Beef Cattle Research Council talks about how effective grazing management on pastures ensures high forage yield, sustainability, animal health and productivity, all of which impact cost of production.
Steve Kenyon from Greener Pastures Ranching in Westlock, Alberta shares insight into making the jump to year round grazing.
Cattle can be managed to produce calves, beef and milk, but can they also be put to work re-seeding pastures? The palatable black seed pods of cicer milk vetch will no doubt be consumed by these yearlings on this fall-grazing pasture and distributed over other parts of this and other pastures. Most of the cicer […]