Harnessing the power of food to empower underprivledge youth
byRRC soundbites
In this week’s episode of Rural Roots Canada, we travel to Hoi An, Vietnam, where STREETS International is using food to empower and train underprivileged youth so they can be gainfully employed in the tourism industry. More coming up on the Oodles of Noodles program, which sources ingredients from local farmers. More on this story and much more at ruralrootscanada.com.
Irvine School Agricultural Discovery Centre celebrates success with Fall Gather Production Sale
byRural Roots Canada
The Irvine School Agricultural Discovery Centre is celebrating one-year of hands-on learning for students with a Fall Gather Production Sale and Farm to Table Fundraiser Program Coordinator Nichole Neubauer talks about the first year and the big event on Saturday, September 24. This Podcast Powered by connectFirst Credit Union
Maybe You Can Relate: The One About The Secret Sauce
byKatelyn Duban
On this episode of Maybe You Can Relate, I’ll be speaking about what is that secret sauce? I share my thoughts on almost 4 years of podcasting and what I’ve done over the years to make this podcast what it is today. But whether you have a podcast or just a desire for something in your heart…this episode is for you.
To hear the full episode, head on over to Patreon.com and join the Patreon Community in supporting the stories of Women in Agriculture to be shared through the Rural Woman Podcast.
Canadian Cattle Association (CCA) General Manager, Ryder Lee, joined Alberta Beef Producers for our January/February Producer Meetings and our March 1 Annual General Meeting.
And he joins us again here for updates from the CCA.
Hello and welcome! This week, Erin and Hannah are joined by Stacey Redford, Head of Human Resources and Dan Wright, Head of Seeds, with Syngenta Canada to talk human resource (HR) considerations as they relate to an organization’s diversity, equity, and inclusion (DEI) strategy. Stacey, who joined Syngenta in January 2022 and leads Syngenta’s renewed “people strategy”, answers a number of questions we have about HR’s role in supporting employees and as always, Dan candidly shares a few of his leadership strategies and gives us an update on Syngenta’s DEI journey. Dan and Stacey leave us with a number of great practical strategies you won’t want to miss.
With harvest just around the corner, agriculture’s state of the nation is here! This week Erin sits down the Deputy Minister Chris Forbes to reflect on the past year and discuss the sector’s fall priorities, with discussions on regulatory and market access issues, supply chain disruption, and climate change.
In this fourth episode of Canada’s Trains & Moving Grains podcast, farmers have some timely questions for Wade Sobkowich. Wade is the Executive Director of the Western Grain Elevator Association, and answers questions from farmers about demurrage charges to producers, Bill C-49, and the possibility mandatory reporting of export sales. A can’t-miss episode for grain farmers!
Join us as we hear from three rural Alberta entrepreneurs who have created on-farm revenue streams that tap the appeal of high-quality, locally grown Alberta malting barley.
Resistant Wild Oat Action Committee: Tackling the Resistance Challenge Head-On
bythegrowingpointpodcast
Explore the issue of wild oat resistance management in Western Canada in this podcast episode, highlighting the work of the Resistant Wild Oat Action Committee. Hear from Dr. Breanne Tidemann (Co-Chair and Research Scientist with Agriculture and Agri-Food Canada), Nathan Eshpeter (Project Manager), and Kelly Boles (Co-Chair and Business Owner at Center Field Solutions Ltd.) as they discuss the committee’s formation, achievements, and impact on the industry. Learn about their future plans, resource development, and community initiatives aimed at improving wild oat resistance management. This episode offers valuable information for agronomists and farmers interested in staying informed on resistance management strategies.
Episode 58: Young Farmers, Supporting Tomorrow's Leaders
byMaritime Agcast
Host Brad McCallum, Agri-Commodity Management Association, chats with Margaret Ells, Nova Scotia Federation of Agriculture, and Sara Swinkels, Nova Scotia Young Farmers, to discuss the Nova Scotia Young Farmers who be tomorrow's agriculture leaders and how you can join this awesome group!
For more information on the Nova Scotia Young Farmers, please visit www.nsyoungfarmers.ca!
Producer: Amy Langille (ACMA) 7 Atlantic Central Drive East Mountain, Nova Scotia, B6L 2Z2 (902) 893-7455 Visit us: agricommodity.ca Follow us: Facebook and Twitter: @MaritimeAgCast Email us at: aanderson@agricommodity.ca or bmccallum@agricommodity.ca Host: Brad McCallum Edited by: Amy Langille of ACMA Music: “Neon Lights” by Matt Weidauer and ”Smoke in a Box” by Micah Dahl Anderson (ArchesAudio.com)
Bringing Better Barley to Western Canada – with Jim Anderson
byThe Barley Bin
Since 1984, Jim Anderson has been involved in the R&D program in what is now Nutrien Ag Solutions. Since that time, the program Jim has been working in has had 34 barley varieties supported for registration. The most successful varieties include: B1602 (malt), Winchester and Stetson (6-row, semi-dwarf, feed), Westford and Dillon (hooded, forage), Xena, Champion and Brahma (2-row, feed). Current varieties include Oreana (semi-dwarf), Claymore and Altorado (all 2-row, feed types). Altorado will be launched in 2022. Another four new varieties are being tested in regional trials. In our conversation we talk about Jim’s experiences with Nutrien and its predecessor companies, growing and developing barley varieties for prairie farmers. We delve into historical varieties, variety development and Jim’s passion for generating good quality data for farmers.
In this episode I talk about where I have been the last year and where this podcast will be going. I also dive into the announcements of new investments into the agriculture tech industry from corporations like Amazon and Microsoft. With the addition of how great the show Yellowstone is and the potential implications this show could bring to bridging the gap between consumers and producers.