(Food Careers Podcast) – Today, Jill talks to David Hoar, from Syngenta. He is a leader at this thriving global Agri chem company and has built many teams to support local customers in the global market.

Jill and David talk about his career path at Syngenta and how it’s empowering work culture allows its workers to make decisions for themselves and form long-lasting relationships with its customers.

LISTEN TO MORE: Food Careers: Episode 20 – The end game with Marcel Blais, President of Chop Steakhouse & Bar

They also discuss the importance of nurturing his team and making everyone feel included no matter how new they are to the company.

For more information and show notes please visit brightpasture.com. #foodcareers.

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