Canadian Cattle Industry Disappointed, Frustrated as U.S. Tariffs Take Hold
The Canadian Cattle Association is disappointed and frustrated by tariffs, saying a prolonged trade war will…
cattle
Reach Ranch Talks: Bridging the Gap for Local Farmers and Ranchers
Reach Agricultural Strategies' Ashley Nicholls is set to debut a new initiative aimed at making agricultural…
Exploring a World Without Cows: A New Documentary Offers Insight into Livestock Production Debate
A new documentary delves into the complex debate surrounding livestock production and the potential impact of…
Canadian Mycotoxin Trends: Insights from Alltech’s 2024 Harvest Analysis
The latest findings from the Alltech 2024 Canadian Harvest Analysis reveal a mixed outlook for mycotoxin…
Canadian Ag Groups Weigh in on Tariff Crisis
Canadian ag groups are weighing in on the tariff crisis, calling the decision by the U.S.…
Redefining Farm-to-Table
Flaghill Ranch owned by Justine Berry and her family, the ranch specializes in grass-finished beef, a…
The Effect of Processed Low-Quality Forage on Animal Efficiency and Enteric Methane Emissions
A University of Guelph researcher is examining the impact of processed low-quality forage on animal efficiency…
BCRC: Hidden Hazards – The Challenge with Mycotoxins in Beef Cattle Feed
Mycotoxins impair immune response causing secondary infections, compromised growth rates, reduced reproductive performance, lameness and gangrene.
Changing of the Guard at the Canadian Cattle Youth Council
Canadian Cattle Youth Council is undergoing a changing of the guard as outgoing president Scott Gerbrandt…
New Documentary Examines A World Without Cows
The documentary "World Without Cows", which was filmed in 40 global locations over three years, explores…
BCRC: Results of the Inaugural Canadian Cow-Calf Survey
The Canadian Cow-Calf Survey collected data from 600 producers on the 2022 breeding season through the…
Nova Scotia’s Holdanca Farms Wins Prestigious Environmental Stewardship Award
Holdanca Farms is a 500-acre farm focused on raising grass-fed cattle, sheep, pastured pigs, and poultry…
Canadian Beef Industry Conference Will Focus On Saskatchewan’s Agricultural Landscape
Saskatchewan’s agricultural landscape will be front and centre as Saskatoon hosts the upcoming Canadian Beef Industry…
BCRC: Water Systems on Pasture: An Eastern Canadian Beef Producer Perspective
One of the major limitations to grazing new paddocks, pastures or intensifying grazing systems is ensuring…
Thrilling Win For Farming Trio at Calgary Stampede’s Team Cattle Penning Championship
Ronnie Fleming, Stewart Maschmeyer, and Cameron Maschmeyer from Bruderheim, Alberta won the 10-Class class in the…
Alberta Beef Producers Secure $1.9 Million Funding Boost for VBP+ Program
The governments of Alberta and Canada are supporting Alberta Beef Producers with a $1.9 million funding…
Ag Tech: Streamlining The Feed Industry Through Transparent, Efficient, Feed Procurement
Streamlining feed procurement is the goal of FeedXChange, an innovative platform that connects farmers and feed…
BCRC: The Best Offense is Defence: 15 Plays to Keep Your Beef Herd Safe
The Beef Cattle Research Council (BCRC) is sharing ways to implement some simple barriers against disease…
New Tech Aims to Improve On-Site Animal Care Diagnostics
Dr. Brenna Brown, Dr. Adina Bujold and Bridget Brown created Cohlab, focusing on improving animal health testing…
Reduce, Reuse, Ruminate: Documentary Explains How Cattle Can Fight Food Waste
From the farm to the consumer, close to 60% of food is wasted or lost. Food waste…