Gardening School Near Lima, Peru Transforms Community
A gardening school, with Alberta connections, has changed the fortunes of countless people in Manchay, Peru…
nutrition
CowBytes Ration-Balancing Software Now Available Through the BCRC
The popular ration-balancing software, CowBytes, is once again available to Canadian cattle producers through the Beef…
Campaign Raises Beef with Health Canada Proposal
A proposal by Health Canada to label ground beef and pork as high in saturated fat,…
BCRC: What a Year — Top 10 Articles from the BCRC Blog in 2021
Throughout the year, the BCRC published blog posts once or twice a week. Articles provide science-based insight into issues impacting…
Food Careers: Episode # 3 – A Registered Dietitian’s Path to Building Healthier Communities
In this episode of Food Careers, Jill talks to Registered Dietitian Melissa Goldsmith about how she…
Farming Smarter: What Makes Soil Healthy?
Norm Flore discusses the mystery that follows soil testing and nutrition at Medicine Hat Field Day.
Science advances with MCFA set to power swine production into the future
Latest opportunities will be highlighted at World Pork Expo, June 6-8 in Des Moines As the…
Fresh approaches to milk replacers support animal care and performance
As livestock producers strive toward new innovations to optimize the health and productivity of their animals,…
Dr. John McKinnon named inaugural recipient of the Canadian Beef Industry Award for Outstanding Research and Innovation
Saskatoon, SK – A researcher respected nationally and internationally as a leading expert on beef cattle…