From spent to flourishing: turning a gravel pit into grassland
A farmer is sharing how her family turned a spent gravel pit into a flourishing grassland…
A farmer is sharing how her family turned a spent gravel pit into a flourishing grassland…
The Canadian Cattle Identification Agency has changed the way it distributes cattle tags, ensuring tags are…
The Canadian Dairy Commission says it will increase the farm gate milk price by 2.2% starting…
Canadians still love beef but have lingering questions about beef production and nutrition.
On today’s episode the recently announced Living Labs Initiative, with Sheri Strydhorst, Alberta Barley and Alberta…
Andrea Stroeve-Sawa of Shipwheel Cattle Feeders, Adrienne Ivey of Evergreen Cattle Co., from Ituna, Saskatchewan and…
When Jillian and Brett Byers consider the daily routines on their farm in Blue Ridge, Alberta,…
Host Brad McCallum, Agri-Commodity Management Association, chats with Dr. Shawn McKenna, University of Prince Edward Island,…
Welcome to another edition of The Bovine! On this episode, you’ll hear Karin Schmid, Beef Production…
The Bar 7 Ranch in Rock Creek, B.C., is the winner of the Canadian Cattle Association's…
It's a first in Canada. Two barns in Stavely, Alberta, now have the painted Certified Angus…
On today’s episode of The Bovine, hear ABP Delegate and Medicine Hat area farmer, Craig Lehr,…
After three years apart, the Canadian Beef Industry Conference is eager to reconnect with friends, family,…
Host Brad McCallum, Agri-Commodity Management Association (ACMA), chats with Melinda German, Canadian Beef Check-Off Agency, and…
This year, Ribbon Creek Ranch, near Linden, Alberta, has been selected as the recipient of the…
Kicking off the episode of The Bovine, host Debra Murphy takes a dive into our social…
A proposal by Health Canada to label ground beef and pork as high in saturated fat,…
On episode 3 of The Bovine Podcast – Finding solutions to ag plastics and welcoming youth…
In this Special Edition of The Bovine, ABP Chair Dr. Melanie Wowk and General Manager Brad…
Communication is key in preparing and dealing with farm emergencies.