Nuffield study looks into beef traceability
A study into traceability by a Nuffield Scholar has provided insight into what Canada does well…
food
Alberta crop commissions to poll farmers on sustainability practices
Alberta's crop commissions have hired one of the world's largest independent market research companies, Ipsos Reid,…
McDonald’s Sustainable Beef Pilot Project Hailed a Success
John Buckley, who raises cattle with his wife, Tracy, on a ranch near Cochrane, have another…
CCFI looks to bridge gap between consumers and farmers
Farm and Food Care Canada has launched the Canadian Center for Food Integrity (CCFI) aimed at…
Consumers receiving a buffet of information on pulses
When the United Nations declared 2016 as the International Year of the Pulses it was hoped…
Social license top of the agenda at CYFF conference
Topics such as social license, succession planning, leadership, and government relations were front and centre at…
Grocery shoppers greeted by farmers at agriculture awareness event
Grocery shoppers recently had the opportunity to ask farmers the questions they have always wanted to…
Towering new way to grow a garden sprouts
As we hunker down for the winter the joy of the garden harvest is starting to…
Highwood Crossing Farms growing plentiful relationships
Tony and Penny Marshall are growing more than just food for their many partners and customers…
Turning food for thought into food for conversation
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The power of story takes #FARMVOICES to new heights
The power of story is the central theme behind this year's #FARMVOICES campaign.
Aggie Days: The ultimate agriculture Q and A session
Tens of thousands of wide-eyed kids full of energy and excitement have been peppering farmers and…
Extra! Extra! Read all about it…. The Real Dirt on Farming in the Globe and Mail
Hundreds of thousands of Canadians opened their paper or digital version of the Globe and Mail…
Canadian Beef Centre of Excellence to build on great beef brand hoof-print
The Canadian Beef Centre of Excellent has opened its doors to the world in an effort…
Hamburger prices continue to heat up; but for how long?
Consumers across North America have made hamburger their number one choice it comes to the consumption…
Well known Alberta rancher weighs in on BSE case
Well known Alberta rancher Stan Grad weighs in on latest BSE case: CFIA has done a…
Consumers getting a chance to play in the dirt with farmers
Consumers are getting their third dose of 'The Real Dirt' on farming.
Alberta dairy industry embraces Pro-Action
Alberta Milk says a new industry initiative called “Pro-Action” is to identify and articulate its commitment…
Hundreds gather to celebrate Ag For Life at Harvest Gala
The agriculture community in Alberta was celebrated in style at Agriculture For Life’s Harvest Gala.
CMBTC receives boost from Feds
The Canadian Malting Barley Technical Centre in Winnipeg has been given a hand by the Federal…