RRC EPISODE: Speaking up for Agriculture
Evie Neubauer and Kara Oosterhuis talk about the Alberta Young Speakers competition. Why they are passionate…
food
How much do Canadian consumers enjoy their home-cooked steaks?
To understand the satisfaction of Canadian beef consumers, a Retail Beef Satisfaction Benchmark was completed as…
RRC PODCAST: Stars of Real Farm Lives talk about the series
Stars of the video web series Real Farm Lives discuss who they are as farm families,…
Consumers given a taste of everyday farm life
A new video series takes a look at the daily lives of Canadian farmers.
AYSA Speaker Series: Kianna McGregor
In this AYSA Speaker Series: Kianna McGregor talks about how we can educate urban populations about…
AYSA Speaker Series: Jayna Weatherly
Alberta Young Speakers for Agriculture Speaker Jayna Weatherly talks about how we can educate urban populations…
VIDEO: Farmers talk food and why they are passionate about producing it
Farmers and ranchers from across the country are sharing their story with consumers in an effort…
Table is set for farmers and consumers to ‘Meet in the Middle’
150 millennials, made up of 75 consumers and 75 producers from across Alberta will sit down…
New interactive program teaches students about the origins of their food
A new interactive way of learning where your food comes from is making its way into…
Nuffield study looks into beef traceability
A study into traceability by a Nuffield Scholar has provided insight into what Canada does well…
Alberta farms prepare to welcome guests
Farms across the province will be bustling with visitors eager to get a first hand look…
Farm Family profile: Jones family selected as Farm Family Award winners for Rocky View County
The Jones Family from east of Balzac, Alberta, are recipients of the 2016 BMO Farm Family…
McDonald’s Sustainable Beef Pilot Project Hailed a Success
John Buckley, who raises cattle with his wife, Tracy, on a ranch near Cochrane, have another…
CCFI looks to bridge gap between consumers and farmers
Farm and Food Care Canada has launched the Canadian Center for Food Integrity (CCFI) aimed at…
EDITORIAL: The Making of License to Farm
License to Farm documentary encourages growers to join the conversation about food
Grocery shoppers greeted by farmers at agriculture awareness event
Grocery shoppers recently had the opportunity to ask farmers the questions they have always wanted to…
Towering new way to grow a garden sprouts
As we hunker down for the winter the joy of the garden harvest is starting to…
Turning food for thought into food for conversation
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Rural teens share their farm stories with urban youth
Acme High School students Monique Uittenbogerd and Maria Penner shared a story last week. The story…
Extra! Extra! Read all about it…. The Real Dirt on Farming in the Globe and Mail
Hundreds of thousands of Canadians opened their paper or digital version of the Globe and Mail…