Seizing the Opportunity: Cattle and Climate Change
Cows are the How of dealing with climate warming. Elanco CEO Jeff Simmons talks about the…
cattle
AgTech Tuesday: From Campfire Coffee to Innovative Livestock Management
OneCup AI uses artificial intelligence to help ranchers monitor their livestock using BETSY - Bovine Expert…
Winter Feeding Systems Can Provide Years of Benefits to Cropland
Implementing winter feeding systems on cropland will create efficiencies on operations and, potentially, increase production of…
Wray Ranch from Alberta wins 2023 Environmental Stewardship Award
The winner of the Canadian Cattle Association's 2023 Environmental Stewardship Award is Wray Ranch from Irricana,…
Dr. Carling Matejka: 2023 Reg Schellenberg Legacy Next Generation Award Recipient
Dr. Carling Matejka has been named as inaugral recipient of the Reg Schellenberg Legacy Next Generation…
RRC Podcast Ep. 2 – We Are Beef: 2023 Canadian Beef Industry Conference
2023 Canadian Beef Industry Conference Chair Dr. Elizabeth Homerosky sits down with RRC's Craig Lester to…
Balancing Performance, Profitability and Sustainability
Alltech's Dr. Patrick Ward told the crowd at Alltech ONE in Calgary, producers do not have…
RRC Podcast Ep.1 – Alltech ONE Calgary
RRC Podcast Ep. 1 - Alltech ONE Calgary. In conversation with Alltech's Dr. Mark Lyons and…
Cattle management can help Canada’s Prairie grasslands
Canada's Prairie grasslands have been identified as one of the most endangered ecosystems in the world.
From spent to flourishing: turning a gravel pit into grassland
A farmer is sharing how her family turned a spent gravel pit into a flourishing grassland…
The Canadian Cattle Identification Agency brings its tag distribution system in-house
The Canadian Cattle Identification Agency has changed the way it distributes cattle tags, ensuring tags are…
Expect to pay more for milk in 2023: Dairy Commission
The Canadian Dairy Commission says it will increase the farm gate milk price by 2.2% starting…
Where do Canadian consumers really stand on beef?
Canadians still love beef but have lingering questions about beef production and nutrition.
The Bovine: Living Labs, a DIY plastic compactor, and positivity in market trends
On today’s episode the recently announced Living Labs Initiative, with Sheri Strydhorst, Alberta Barley and Alberta…
RRC in Conversation: Jillian Byers, Andrea Stroeve-Sawa and Adrienne Ivey
Andrea Stroeve-Sawa of Shipwheel Cattle Feeders, Adrienne Ivey of Evergreen Cattle Co., from Ituna, Saskatchewan and…
Blue Ridge Farms: Building Topsoil and Community Through Regenerative Farming
When Jillian and Brett Byers consider the daily routines on their farm in Blue Ridge, Alberta,…
Maritime AgCast: Early Calf Health
Host Brad McCallum, Agri-Commodity Management Association, chats with Dr. Shawn McKenna, University of Prince Edward Island,…
The Bovine: Rocky View Schools’ on-farm learning initiative
Welcome to another edition of The Bovine! On this episode, you’ll hear Karin Schmid, Beef Production…
A Family Affair For 2022 Environment Stewardship Winner
The Bar 7 Ranch in Rock Creek, B.C., is the winner of the Canadian Cattle Association's…
Southern Alberta Families First to have Certified Angus Beef Logo Branded to Barns
It's a first in Canada. Two barns in Stavely, Alberta, now have the painted Certified Angus…