Food Careers Podcast: Episode 21 – What it takes to build an effective team with Syngenta’s David Hoar
Food Careers talks to Syngenta's David Hoar about his career path and how it's empowering work…
Food Careers Podcast
Food Careers: Episode 20 – The end game with Marcel Blais, President of Chop Steakhouse & Bar
In this episode, Jill and Marcel have an authentic and vulnerable discussion about how the hospitality…
Food Careers: Episode 19 – How to build a brand
In this episode, Jill talks to Scott Dickson, a partner at the accounting firm of MNP.…
Food Careers: Episode 18 – Growing more than crops, it’s also about building strong communities
Jill Harvie talks to Deborah Michaelson, from Michaelson Meadows. She is a farmer and entrepreneur who…
Food Careers: Episode 17 – Family Feedlot Operator Kevin Serfas, why building bigger is better
Jill Harvie talks to Kevin Serfas, a farmer and entrepreneur from Alberta who is currently building…
Food Careers: Episode 16: Food and the Olympic dream with pro-athlete Sage Watson
Jill talks to Sage Watson, a pro runner, Olympic athlete in 400m hurdles and team Canada…
Food Careers: Episode 15 – Straight to the top, personal board of director and why it works
Jill talks to her mentee and friend Eugenie Officer, the Social Media Marketing Consultant at Farm…
Food Careers: Episode 14 – A world-renowned butcher and the art of meat cutting
In this episode, Jill meets with Michael Young to talk about his work with Canada Beef…
Food Careers: Episode 13 – Howtoeat.ca, a fresh perspective on a path to healthy eating
Jill, Erin, and Dara talk about how to relax when it comes to your food choices.…
Food Careers: Episode 12 – Diana Rodgers – Farmer, Mother, Registered Dietitian, Author, Film Maker & more!
Jill talks to Diane Rodgers, a registered dietitian, author, podcast host and movie producer about the…
Food Careers: Episode 11: No ordinary accounting firm, MNP is all about food
In this episode, Jill talks to Stuart Person, the Senior Vice President of Agriculture at MNP.…
Food Careers Episode 10: Judging around the globe
In this first episode, of season 2, Jill talks to PJ Budler, a world-renowned cattle consultant…
Food Careers Episode 9: Domaine Perrault, a dynamic family vineyard
Jill Harvie interviews her uncle Denis Perrault a winemaker and dairy farmer near Navan, Ontario. Denis…
Food Careers Episode 8: Potato Chips to New York Strips, it’s the PEI way!
On this week's episode of Food Careers, Jill Harvie visits with David Francis, a 7th generation…
Food Careers Episode 7: Why Food Careers
Jill Harvie talks about how the Food Careers Podcast came together. Harvie goes in-depth into her…
Food Careers Episode 6: A Writer’s Journey in the World of Food
Bright Pasture's next guest is Alexis Kienlen about her path to becoming a well known Agriculture…
FOOD CAREERS: Episode 4 – Animal Nutrition from a CEO’s Perspective
Rob Flack, CEO of Masterfeeds. shares valuable insights on how his passion for agriculture at a…
Food Careers: Episode # 3 – A Registered Dietitian’s Path to Building Healthier Communities
In this episode of Food Careers, Jill talks to Registered Dietitian Melissa Goldsmith about how she…
Food Careers: Episode #2 – Coffee Business Built on Community & Charm
Jill Harvie interviews Brooke Mierke from Didsbury, Alberta about her restaurant called Vintage Coffee Bar. During…
Food Careers Podcast: Episode #1
Harvie's first guest is Olds College graduate Ross Springford from Nanoose Bay, British Columbia, Canada. Ross…